This breakfast salad combines some breakfast favorites, like chicken sausage and eggs, with lots of roasted root vegetables, baked apples, and avocado for a delicious, wholesome start to your…
Recipes
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This Easy Cauliflower Fried Rice tastes like the real deal! Take it from my coworkers who didn’t know it was cauliflower! It is super easy to prepare and utilizes…
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These little protein squares are sweet and chocolatey with a hint of coffee. With less than 75 calories, 5.5g of protein, and just 3g of sugar they make the…
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Chocolate protein nougat with a hazelnut center rolled in more delicious hazelnut pieces and dipped in Lily’s Dark Chocolate. These protein truffles are the perfect way to satisfy that…
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This Turkey Bacon Brussel Sprout Bake is the perfect hearty and healthy side dish on a cold night. With lots of roasted sweet potatoes, sweet onion, mushrooms, turkey bacon…
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This Maple Dijon Dressing recipe is super versatile and takes just minutes to throw together. Try it on top of a harvest salad, roasted vegetables, or as a marinade. …
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This guilt-free stuffing takes just 15 minutes to throw together and tastes amazing. Utilizing veggies, nutritional yeast, and fresh rosemary it’s not only low-carb, but flavorful too. Try it…
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You’ll be amazed at how well the taste and texture of roasted eggplant complements the scrambled eggs in these low-carb and high-protein breakfast burritos! Tortilla-Less Eggplant Breakfast Burritos was…
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This warm, nourishing farro bowl is topped with tons of roasted vegetables, chicken, and a rich miso sauce. It’s full of whole, clean-eating ingredients and high in protein for…
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You have to try it to believe it! These super healthy breakfast burritos use eggplant in place of tortillas for a low-carb, high-protein, customizable breakfast burrito. Try adding guacamole,…
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With the use of green peas and avocado this Basil Pesto is creamy and low in fat but still rich in flavor! I recommend trying it on spiralized vegetables,…
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Date paste is an excellent natural sweetener made from dates, a sweet flowering fruit. Dates are also considered low-glycemic, so they won’t cause your blood sugar to spike. Date paste…
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Craving some rich but healthy risotto? Look no further. This risotto is made with cauliflower rice, condensed mushroom soup, and nutritional yeast, saving you from the fat and carb…
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A roasted acorn squash stuffed full of sweet apple sausage, ground turkey, apples, and veggies for a well-balanced, filling, fall meal. Stuffed Acorn Squash was last modified: October 28th, 2017…
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This paleo bread is sweetened with dates and has a spicy ginger kick. It’s oil-free, grain-free, and contains less than 7g of fat per serving, so go ahead and…
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If you love pumpkin, this one is for you! This pumpkin curry is both sweet and spicy. It’s big on flavor, but not on fat and oils like many…
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This slightly sweet and crisp fall salad is filled with roasted vegetables and topped with an apple cider vinegar dressing. Try serving it with pork tenderloin, turkey, or a…
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This single-serving poke salad is full of fresh, colorful ingredients and is sure to satisfy that sushi craving. Tuna Poke Rainbow Salad was last modified: October 20th, 2017 by…
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These pumpkin seed mini “bread” rolls are grain, oil, and guilt-free.
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No grains, oils, or added sugars! Just sweet carrot and coconut goodness.